The menu at Tsukuyomi Hakata Chikushiguchi Side presents a refined izakaya-style selection centered around its signature Hakata cuisine, with a strong emphasis on motsunabe (beef tripe hot pot), which is highlighted in multiple variations such as soy sauce motsunabe, miso motsunabe, and a spicy miso motsunabe, all typically served as hearty, shareable hot pots that form the core of the dining experience. Alongside this specialty, the menu features a wide range of carefully prepared Japanese dishes, including seasonal small plates, fresh seafood selections, and classic grilled items designed to complement drinks. Guests can also choose from various set courses and all-you-can-drink plans starting around ¥5,000, making it suitable for both casual gatherings and group dining. The beverage list is extensive, offering Japanese sake, shochu, beer, highballs, and cocktails, all curated to pair well with the rich flavors of the food. Overall, the menu balances comfort and depth, with the signature motsunabe offerings at the heart, supported by a solid variety of izakaya staples that create a well-rounded and satisfying dining experience.
